INGREDIENTS:
Hake (Merluccius hubbsi) 65%
Potatoes 30%
Extra virgin olive oil
Black pepper
Parsley
Salt
May contain crustaceans, mollusc
HOW TO STORE:
Store away from direct sunlight, in a well ventilated cool and dry place. After opening, store in the refrigerator at a temperature between o°C and 4°C and consume within 2 days.
HOW TO PREPARE:
Heat in a bain-marie for a few minutes or in a saucepan over a low heat, adding a small amount of cooking water.
